Fumagri HA

Name:  Fumagri® HA smoke-forming powder for disinfection (smoke checker): a fine white beige color, loose, flour-like powder, having a slightly caustic weak odor.

Ingredients: 1 kg of the product contains the active substance:

hydroxyacetic acid 4%. Excipients: ammonium nitrate, calcium carbonate, cellulose, silicon dioxide amorphous, water.

Pharmacological properties: This disinfectant has an active antimicrobial action against gram-negative and gram-positive microflora, except for the conjugated forms {Enterococcus hirae, Escherichiacoli, Pseudomonas aeruginosa, Staphylococcus aureus, Salmonella choleraesuis, Proteus vulgaris (hausen), Campylobacter, Listeria monocytogenes та інші), фунгіцидну дію (Aspergillus niger, Candida albicans, Candida pelliculosa, Absidia, Aspergillus versicolor, Eurotium repens, Pénicillium candidum, Aspergillus fumigatus, Cladosporium cladosporoides and others).

Application: the product is used for prophylactic and forced disinfection of closed livestock and poultry premises, incubation eggs facilities (in the eggs warehouses at parent stock farms and in intake premises at the incubator), incubators (incubation and outboard cabinets, premises for sorting and vaccination), vehicles for transportation of day-old chicks, feed, storage facilities (in factories and farms) for storage of feeds, and also feed transportation tanks.

Contraindications: the product is not intended for use in the presence of animals and poultry, nor is it used for preventive and forced feed disinfection.

Pharmaceutical form: The product is presented in ready-to-use metal cans containing this powder, as well as ignition element (wick made of natural cotton).

Iron cans with a sealed lid that can be easily opened 16 g, 40 g, 80 g, 200 g, 400 g, 1000 g; aluminum cans with a standard plastic lid 20 g.

Storage: Store in a closed container at a temperature of 15 °C to 25 °C, in a dry, well ventilated area, away from flammable and combustible materials, as well as from feeds and foodstuffs. The product can withstand low and high temperatures (up to 35 ° C-40 ° C) for several days, for example during transportation.

Shelf life: 24 months in original packing.